The materials available for each topic vary, but there are generally presentation slides, video, video lecture, or factsheets. Also see the comprehensive, free, online course. It requires about 10-12 hours and you receive a certificate upon completion.
Sources of Greenhouse Gases (Animal Agriculture) |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request.
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Climate Science – the Basics |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request. |
Climate and Weather Trends |
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Impacts on Animal Production |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request. |
Adaptation & Risk Management |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request.
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Mitigating Greenhouse Gases |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request. |
Communicate about climate |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request.
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Regulations, Markets, & Opportunities For Animal Agriculture In Climate Change |
Additional materials (videos, related projects, archived webinars, other resources). If you need to download a copy of a segment, submit a request.
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More Curriculum Materials on Animal Agriculture & Environmental Stewardship
- Air quality… (generally written for college-level classes and professional continuing education programs/extension).
- Multiple topics… (developed for high school, jr. college, beginning farmers, and extension educators and are cross-referenced to the national ag education [AFNR] standards)
Archived Webinars on Sources of GHGs
This list was too long to put in the table above.
- Clearing the Air: Livestock’s Contributions to Climate Change
- Life Cycle Assessment Modeling for the Pork Industry
- Carbon Footprint of Dairy Systems & Mandatory GHG Reporting Rule
- Carbon Footprint of Animal Agriculture
- Effort to Address Carbon Footprints: Pork & Poultry
- Air Emissions Following Land Application of Manure (scroll down to presentation #3 for ghg’s)
Acknowledgements
This page was developed as part of a project “Animal Agriculture and Climate Change” an extension facilitation project to increase capacity for ag professionals. It was funded by USDA-NIFA under award # 2011-67003-30206. If you have questions about any of the resources or have problems downloading/viewing, contact Crystal Powers cpowers2@unl.edu or Jill Heemstra jheemstra@unl.edu.
For questions about the AACC project, contact Rick Stowell rstowell2@unl.edu or Crystal Powers.