Industry Initiatives for Environmental Sustainability – a Role for Everyone

This webinar introduces current and future industry-based initiatives for environmental sustainability in the livestock and poultry sector, and how Livestock and Poultry Environmental Learning Community learners can play a critical role in their region. This presentation was originally broadcast on September 17, 2021. Continue reading “Industry Initiatives for Environmental Sustainability – a Role for Everyone”

Addressing Antimicrobial Resistance Through Livestock Management

In this webinar, representatives from multiple sectors of the livestock production industry are featured to learn how each sector is approaching the complex problem of antibiotic resistance with management strategies to improve antimicrobial stewardship in live animal production and across the food production system. This presentation was originally broadcast on August 20, 2021. Continue reading “Addressing Antimicrobial Resistance Through Livestock Management”

Value of Manure Library By Season

Winter

Spring

Summer

Fall

Authors/Sponsors

The project team assembling this product includes Amy Schmidt, Leslie Johnson, and Rick Koelsch, University of Nebraska-Lincoln; Erin Cortus and Melissa Wilson, University of Minnesota; and Dan Andersen, Iowa State University. These resources represent our recommendations for discussing the Value of Manure.

This product was assembled with financial assistance from the North Central Region Sustainable Agricultural Research and Education program. NCR-SARE is one of four regional offices that run the USDA Sustainable Agriculture Research and Education (SARE) program, a nationwide grants and education program to advance sustainable innovation to American agriculture.