Planning for environmental considerations on livestock and poultry operations is critical for the long term sustainability of the operation. Numerous tools, programs, and other resources have been developed to assist producers in environmental planning efforts. These planning tools are discussed in the following pages:
Beyond the Farm: Large-Scale Planning
TMDL and Watershed Planning
Total Maximum Daily Load (TMDL) is often referred to as a “pollution diet”. For every water body, there is a maximum amount of pollution that can enter and still allow it to meet water quality standards for desired uses (drinking water, recreation, aquatic life, etc.) The first large TMDL in the U.S. was for the Chesapeake Bay. More on this TMDL: Changing Management of Nutrients and Implications of the TMDL.
Ecosystems Services
Most working lands (like farms) are increasingly being asked to manage their production systems in ways that have minimal impact on other resources. Things like air, water, wildlife, scenery, and more are valued by society but are not typically a “product” marketed by the business. Recently, these have come to be known as “ecosystem services”. Maintaining a balance between discrete products (food, fiber, etc.) and the more nebulous ecosystem services sometimes requires payments or programs to offset reduced production.
Credit Trading Programs
Farm-Scale Planning
Environmental Management Systems
Nutrient Management
- Nutrient Planning on Swine Farms
- Snap-Shot Assessments of Nutrient Use on Dairy Farms
- Software and Web-Based Resources for Nutrient Management
- Whole Farm Nutrient Balance
Storage
- Pesticide Storage – where does the drain go?
Structures
- Mono-Slope Beef Barns
Neighbor Relations
Webcast Presentations
Link to Leslie’s archive section as primary and highlight most-relevant here
- Improving Implementation of Nutrient Management Plans
- Changing Management of Nutrients in the Chesapeake Bay Watershed
- Controlling Ammonia and Air Emissions in Poultry Facilities
- Manure Spills and Emergency Planning
- Market Based Conservation
- Planning Livestock & Poultry Facilities for Reduced Odor Risk
- Snap-Shot Assessments of Nutrient Use on Dairy Farms
- Spill Prevention, Control and Countermeasures
- The Soil Health Paradigm: Holistic Manure Management
- Utilizing Liquid Livestock Manure as a Top-dress to Wheat and Side-dress to Corn
Educational, Financial, and Technical Assistance Resources
- LPES Curriculum Ag Environmental Management Systems Publications
- NRCS Programs for Environmental Planning
- National Financial Assistance Resources