The Arkansas Discovery Farm Program: Connecting Science to the Farm

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Why Create the Arkansas Discovery Farm Program?

Agriculture in Arkansas is under increasing pressure to manage nutrients and sediment in an environmentally sustainable manner.  In many sectors of the farming community, this has created severe constraints to remaining economically viable and competitive in today’s global market place.  In northwest Arkansas, home to the nation’s second largest broiler poultry production, farmers have been under intense scrutiny and litigation over the last decade, due to downstream water users (i.e., Oklahoma) questioning the role of agriculture in water quality impairment.  Also, increasing national attention is being focused on reducing nutrients to the Gulf of Mexico, which will further increase the need of agricultural producers to increase nutrient efficiency while declining groundwater levels in crop producing areas of eastern Arkansas will increase the need for greater water efficiency.  The Arkansas Discovery Farm Program was initiated in 2009 to document the effectiveness of conservation practices on “real-world” private farms across the diverse forage, livestock, and row crop agricultural setting across the State.

What Did We Do?

We are monitoring runoff quality from seven farms as we are quantify sediment and nutrient losses from all major row crop and livestock commodities including rice, soybean, corn, cotton, poultry and beef cattle.  We are currently monitoring the quality of runoff from 19 fields using automated water quality samplers that are now equipped modems that contact us via cell phone when sampling is initiated.    On our row crop fields, we have increased our efforts to monitor irrigation water use and needs.  All fields are equipped with turbine-type irrigation flow meters that utilize dataloggers to automatically records flow data.  On two farms, we split fields in half and monitored evapotranspiration with atmometers (ET gages) and compared to our computer irrigation scheduler to calibrate the ET gages as an easier field method for irrigation scheduling.

What Have We Learned?

Due to the fact that we have been monitoring runoff since mid-2011 at the longest, we have limited reliable information to present.  As our first year, 2011 produced several severe flood-stage storms and 2012 provided a record breaking drought, it is difficult to quantify impact at this point.  While the water quality monitoring is a cornerstone, empowering agricultural producers to take ownership in finding solutions to minimize environmental impact is paramount to protecting voluntary efforts for the industry.  Our major findings to date have been the willingness of Arkansas farmers in general to embrace the Program, to be environmentally accountable for their actions, and to be proactive rather than reactionary.   

Future Plans

We have plans to develop another Discovery Farm in the litigated Illinois River Watershed, Northwest Arkanas.   While there is a great deal of interest in developing a commerical forestry Discovery Farm, a lack of potneital funding has limited those plans to date.  As we continue to collect data, we hope we can provide timely information on both economic and natural resource sustainability on behalf of Arkansas Agriculture to regulators, lawmakers and other decision makers. 

Authors

Andrew Sharpley, Professor, Division of Agriculture, University of Arkansas System, sharpley@uark.edu

Mike Daniels, Professor, Cooperative Extension, Division of Agriculture, University of Arkansas System

Neal Mays, Program Technician, Division of Agriculture, University of Arkansas System

Cory Hallmark, Program Technician, Cooperative Extension, Division of Agriculture, University of Arkansas System

Additional Information

http://discoveryfarms.uark.edu/

Acknowledgements

Arkansas Association of Conservation Districts, Arkansas Conservation Commission, Arkansas Natural Resource Conservation Service, Arkansas Farm Bureau

 

The authors are solely responsible for the content of these proceedings. The technical information does not necessarily reflect the official position of the sponsoring agencies or institutions represented by planning committee members, and inclusion and distribution herein does not constitute an endorsement of views expressed by the same. Printed materials included herein are not refereed publications. Citations should appear as follows. EXAMPLE: Authors. 2013. Title of presentation. Waste to Worth: Spreading Science and Solutions. Denver, CO. April 1-5, 2013. URL of this page. Accessed on: today’s date.

Using Soil Moisture to Predict the Risk of Runoff on Non-Frozen Ground

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Why Study Risk and Runoff Potential?

Identifying time periods when land application of manure is likely to contribute to surface runoff contamination is important for making proper management decisions and reducing the risk of surface water contamination.  Recently, a great deal of attention has been focused on reducing nutrient and sediment losses from the winter period.  However, sediment and nutrient losses during the late spring period can be significant and it is important to understand landscape and weather conditions that lead to elevated runoff risk during this time period. 

What Did We Do?

Surface runoff and weather data were gathered at multiple edge-of-field Discovery Farm monitoring stations in Wisconsin.  Soil moisture data were also collected.  Data were analyzed by each storm event during the non-frozen ground period to determine the impact of antecedent soil moisture on surface runoff generation.

What Have We Learned?

Data from the Wisconsin Discovery Farms Program has identified two key time periods with an elevated risk of surface runoff from agricultural fields: the late winter period (February – March) and the late spring period (May – June).  Eighty-one percent of the average annual surface runoff was observed during these two time periods with the late winter period accounting for 50% and the late spring period accounting for 31%.  Data collected over the past 12 years of the Wisconsin Discovery Farm Program indicate that the vast majority (86%) of non-frozen ground runoff occurs when soil moisture is in excess of 35%.   High antecedent soil moisture can indicate risk for surface runoff in agricultural watersheds and can also influence the quantity of surface runoff generated during rainfall events. Avoiding manure applications during time periods with a high probability of rainfall and when soil moisture is at or near threshold levels decreases the risk of surface water contamination. Agricultural producers can utilize soil moisture measurement to guide the timing and rate of manure application to further reduce environmental risk.

Future Plans

Producer education and outreach

Authors

Tim Radatz, Research Specialist , Discovery Farms MN & WI, radatz@mawrc.org

Anita Thompson, Associate Professor, University of Wisconsin – Madison

Fred Madison, Professor, University of Wisconsin – Madison

Additional Information

Radatz, T. F., Thompson, A. M. and Madison, F. W. (2012), Soil moisture and rainfall intensity thresholds for runoff generation in southwestern Wisconsin agricultural watersheds. Hydrol. Process.. doi: 10.1002/hyp.9460

Acknowledgements

UW Discovery Farms Program and Staff

UW-Platteville Pioneer Farm Program and Staff

 

The authors are solely responsible for the content of these proceedings. The technical information does not necessarily reflect the official position of the sponsoring agencies or institutions represented by planning committee members, and inclusion and distribution herein does not constitute an endorsement of views expressed by the same. Printed materials included herein are not refereed publications. Citations should appear as follows. EXAMPLE: Authors. 2013. Title of presentation. Waste to Worth: Spreading Science and Solutions. Denver, CO. April 1-5, 2013. URL of this page. Accessed on: today’s date.

Will Spreading Bans Reduce Manure Runoff Events?

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Abstract

The Wisconsin Discovery Farms Program was one of the first on-farm evaluation projects to identify the risk of manure applications in the late winter period.  Data from several of our farms have shown that manure applied during February and March has an increased risk of running off and contributing to high nutrient losses in surface water.  This data has been used to justify the establishment of recommendations, rules and regulations on winter manure spreading.  But, do bans on winter manure spreading (spreading on frozen or snow covered ground) actually reduce the risk of manure runoff?  A close evaluation of the data indicates that spreading during early winter (November – January) is much different than during late winter when frost can extend deeper and be more solid in the soil profile. Total winter application bans also increase the volume of manure that needs to be stored and increase the risk of runoff during the spring spreading season.

Based on the data from the Wisconsin Discovery Farms Program, manure spreading bans should be established based on field conditions, and not a calendar.  There are times when applying manure early in the winter is optimal because lack of snow and/or frost affords the opportunity for manure to come into contact with the soil.  There are also times when manure can be safely applied in late March, when the soils have thawed, snowmelt is finished and the fields are fit.  Not allowing farmers to begin fieldwork based on calendar dates can greatly increase the potential for runoff because the window for manure applications is smaller and the potential for runoff from saturated soils and spring rains is greater.

Why Did the Discovery Farms Project Study Nutrient Runoff?

The Wisconsin Discovery Farms Program was established in 2001 with leadership from farmers, their advisors and their industry groups to gather water quality data from working farms around Wisconsin and to use that data to educate farmers, industry personnel, consumers and policymakers. At the time, there was little reliable year-round information on actual phosphorus, nitrogen or sediment loss from fields with different management practices, physical settings or weather related events.

What Did We Do?

 

Average runoff timing and frequency from Wisconsin Discovery Farms, 2003-2008

The US Geological Survey partners with the Discovery Farms Program to provide high quality year-round data collected from agricultural fields, in streams, and within tile drainage. Monitoring has been conducted on more than 10 farms all around the state, totaling over 150 site years of data.

What Have We Learned?

The Discovery Farms data shows losses from the edge of field are, on average, 667 pounds of sediment, 2 pounds of phosphorus and 7 pounds of nitrogen.  While these numbers are important, the real value is in the variation, factors, and the management decisions that can influence nutrient and sediment losses. One of the most important lessons learned is the impact of the timing of manure application on nutrient loss. The key to reducing loss of nutrients from manure applications is to maximize the time between a manure application and a runoff event. As a producer, you need to understand the factors that cause runoff and options you have when manure spreading is not feasible.

Approximately 90% of the annual runoff in Wisconsin occurs from December through June. From December through March, most of the runoff is caused by snowmelt or rain on frozen/snow covered ground. During every year and on every site monitored, there has been runoff in March. Avoiding manure application during February and March can reduce nutrient loss, as 50% of the annual runoff happens during these two months. From April through June, runoff is driven by intense storm events or saturated soil conditions. In any given year, there can be times when fields are fit for manure application during this same time period based on little to no snow cover, early spring conditions, or droughty periods.

Future Plans

Prohibiting spreading based on calendar dates does not allow producers to assess the conditions in their immediate location. Management by calendar dates can force producers to spread during conditions when the risk for runoff is high because storage facilities are full. The conditions vary each year, and waiting for a specific calendar date can make producers miss opportune times for manure application so that field activities can be completed in a timely manner.

To prepare producers for assessing their own situations, Discovery Farms has provided intensive education and outreach on the factors that cause runoff in Wisconsin. By understanding the factors that cause runoff and management strategies that reduce nutrient loss, Wisconsin agriculture producers can maintain and improve water quality resources and farm productivity.

Authors

Amber Radatz, Outreach Specialist, UW Discovery Farms, aradatz@wisc.edu

Eric Cooley, Outreach Specialist, UW Discovery Farms

Dennis Frame, Director, UW Discovery Farms

Additional Information

www.uwdiscoveryfarms.org

UW Discovery Farms on Facebook

The authors are solely responsible for the content of these proceedings. The technical information does not necessarily reflect the official position of the sponsoring agencies or institutions represented by planning committee members, and inclusion and distribution herein does not constitute an endorsement of views expressed by the same. Printed materials included herein are not refereed publications. Citations should appear as follows. EXAMPLE: Authors. 2013. Title of presentation. Waste to Worth: Spreading Science and Solutions. Denver, CO. April 1-5, 2013. URL of this page. Accessed on: today’s date.

What Practices are Reducing Environmental and Economic Risks on Wisconsin Farms?

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Abstract

This workshop will focus on how dairy farmers in Wisconsin evaluate the risk of nutrient and sediment loss on their operations and what best management practices are adopted to reduce these risks.  Dennis will describe how farm families evaluate all the risk factors facing their operation (weather, production, marketing, labor, safety and environmental risks) and discuss how a farmer has to balance the risk and rewards for each of these challenges.  It is helpful to gain an appreciation for the numerous challenges farmers face on a daily basis and the amount of time committed to the evaluation and implementation of soil and water best management practices on each farm. Conservation practices are often applied in a “one size fits all” approach and are not developed and implemented to fit the needs of each farming operation.  The large diversity of both farming systems and physical settings require a collaborative evaluation and implementation process between producers and conservation technicians to develop economic, effective, and practical conservation practices to fit the specific circumstances of individual farming operations.

What Are Some of the Lessons Learned in Managing Environmental Risks?

The focus of this talk is to explain when and where we saw nutrient and sediment losses that could have been avoided with improvements in management.  We will also discuss what we have learned about unavoidable losses and try and explain the difference between unacceptable risk and acceptable risk.

What Did We Do?

Over the past twelve years UW – Discovery Farms has worked on many farms evaluating a variety of farming systems and identifying the positive and negative impacts that production agriculture can have on the environment.  Data collection through this program includes over 120 sites years of edge-of-field monitoring, in-stream monitoring and monitoring tile drainage systems.  All the monitoring was done in partnership with the United States Geological Survey (USGS)  and this data set is one of the largest and best on-farm sets known to exist.

What Have We Learned?

Discovery Farms has studied a variety of farming systems including no-till, minimal tillage, tillage and rotational grazing.  The settings for these farming systems ranged from very steep (the driftless region with slopes up to 32%) to gently rolling (<3%) with a variety of unique challenges including manure management, tile drainage systems and close distance to surface water.  On each of the operations that were studied, the farm operators have selected a farming system (tillage, planting, pest control, manure management, harvest, crop rotation, etc) that works for them.  For the first two years of the study we asked the producers not make changes to their farming systems so that we could evaluate nutrient and sediment loss from their current practices.  It quickly became apparent that on real farms, nothing stays the same.  All of our cooperators made adjustments in management based not only on the data we were collecting, but also based on economics, changes in demand and changes on the operation (equipment, land base, labor, increase in cattle numbers).  It is also apparent that even with the best farming system, implemented almost perfectly; mother nature can throw some unanticipated events which have a tremendous impact on nutrient and sediment losses. 

Future Plans

In 2010, the UW – Discovery Farms Program expanded their on-farm research program to include not only edge-of-field and in-stream work on individual farms;  they are now working with multiple farms in small watersheds.  The goal of these studies is to better understand the relationsihp betweeen edge-of-field losses and what actually happens in lakes and streams.

Authors

Dennis R. Frame, Director, UW – Discovery Farms Program; Professor UW – Extension,  drframe@wisc.edu

Amber Radatz, Outreach Specialilst, UW – Discovery Farms

Eric Cooley, Outreach Specialist, UW-Discovery Farms

Additional Information

UW Discovery Farms makes every effort to develop materials from all of the on-farm research projects.  These materails are available on our website (uwdiscoveryfarms.org or by contacting our office at 1-715-983-5668).

Acknowledgements

The authors would like to thank all the farmers who have participated in our program.  Without their guidance and support this program would not be possible.  We would also like to acknowledge the support and guidance of all the non-governmental agricultural organizations in Wisconsin who continue to provide support financially and politically.

 

The authors are solely responsible for the content of these proceedings. The technical information does not necessarily reflect the official position of the sponsoring agencies or institutions represented by planning committee members, and inclusion and distribution herein does not constitute an endorsement of views expressed by the same. Printed materials included herein are not refereed publications. Citations should appear as follows. EXAMPLE: Authors. 2013. Title of presentation. Waste to Worth: Spreading Science and Solutions. Denver, CO. April 1-5, 2013. URL of this page. Accessed on: today’s date.

What’s the P Index?

The P Index is the Phosphorus Index, a risk assessment tool to quantify the potential for phosphorus runoff from a field. The P Index helps to target critical source areas of potential P loss for greater management attention. It includes source and transport factors. Source factors address how much P is available (for example, soil test P level and P fertilizer and manure application amounts). Transport factors evaluate the potential for runoff to occur (for example, soil erosion, distance and connectivity to water, soil slope, and soil texture). The P Index allows for relative comparisons of P runoff risk. When the P Index is high, recommendations are made either to apply manure on a P basis or not to apply manure at all. When the P Index is low, manure can be applied on a N basis. Also, if the P Index is high, the factors that are responsible for the higher risk of P loss are identified, and this information provides guidance for management practices to reduce the risk. For example, if the P Index is high because of high soil erosion, a recommendation to implement soil conservation best management practices (BMPs) may lower the risk and allow safe manure application.

For additional information:

To find your state’s P Index, do a web search for “phosphorus index” plus your state name.

Author: Jessica Davis, Colorado State University

Manure and Soil Erosion, Runoff, and Losses

In the Manure and Soil Erosion, Runoff, and Losses roundtable, our goal was to discover the influence of manure on soil and runoff. We discussed if certain fields will produce more environmental benefits than others and whether timing of application affects these benefits. Finally, we debated whether we can derive an economic and environmental value for manure beyond its nutrient value, due to improved moisture retention and decreased erosion. Field experiences and observations related to the value of manure as well as what farmers still need related to soil building with manure were reviewed. This dialogue was the third in a four part series discussing the current state of our knowledge relative to manure’s impact on soil health.

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Nathan Nelson, Kansas State University

Presentation Slides

John Gilley, USDA Agricultural Research Service

Presentation Slides

Mike Kucera, NRCS National Soil Survey Center

Presentation Slides

Andy Scholting, Nutrient Advisors

Presentation Slides

Discussion

Other Manure and Soil Health (MaSH) Information