In this webinar, representatives from multiple sectors of the livestock production industry are featured to learn how each sector is approaching the complex problem of antibiotic resistance with management strategies to improve antimicrobial stewardship in live animal production and across the food production system. This presentation was originally broadcast on August 20, 2021.
If you have difficulties please see our webcast troubleshooting page. If you need to download a copy of a segment, submit a request. The embedded videos can be viewed full screen by clicking on the icon in the lower right corner.
Introduction to Addressing Antimicrobial Resistance Through Livestock Management
Mara Zelt, University of Nebraska – Lincoln (2 minutes)
One Health and Antimicrobial Stewardship in the Swine Industry
In the digital world in which we live today the public is presented with an overwhelming quantity of information, much of which is unscientific. In this webinar we will apply the lessons learned from antimicrobial resistance and health communications to more science communication challenges. This presentation was originally broadcast on August 14, 2020. More…
This webinar highlights some of the work being done to identify effective practices for reducing concentrations of resistant bacteria and resistance genes at critical control points in beef feedlot and dairy manure management systems. This presentation was originally broadcast on November 15, 2019. More…Continue reading “Managing Manure to Mitigate Antibiotic Resistance”
Antimicrobial resistance is a complex issue as it is comprised of not only pathogenic bacteria, but also non-pathogens which share genes within complex environmental systems, such as agricultural fields. This webinar describes potential measures to reduce pathogen and antimicrobial resistance in manure as well as potential fate and transport of manure pathogens and antimicrobial resistance following land application of manure. This presentation was originally broadcast on May 17, 2019. More…Continue reading “Reduction and fate of manure pathogens and antimicrobial resistance”