Reducing aerial emissions and improving air quality is a common goal in the livestock and poultry industries. This webinar presents three approaches to reducing aerial emissions from barn exhaust air, using combinations of wet scrubbing, electrostatic precipitation, filtration and enhanced dispersion. This presentation was originally broadcast on March 29, 2019. More…
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Odor Control Options: Electrostatic Fence
Dan Andersen, Iowa State University (10 minutes)
Odor Control Options: Wet Scrubber Wall
Dan Andersen, Iowa State University (9 minutes)
Windbreak Wall-Vegetative Strip System to Reduce Pollutant Emissions from Fan-Ventilated Livestock Barns
Sanjay Shah, North Carolina State University (27 minutes)
Questions and Answers
All Presenters (18 minutes)
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