Energy Conservation in Livestock and Poultry Operations

To be sustainable, producers need to conserve energy while still maintaining or improving their facilities and the lives of the animals they house. This presentation was originally broadcast on December 15, 2023.

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Energy Consumption in Midwest Dairy and Swine Barns

Brad Heins, University of Minnesota (13:23)

Presentation Slides

Guidelines for Section of Energy Efficient Ventilation Fans

John Chastain, Clemson University (15:42)

Presentation Slides

Poultry House Tightness

Brian Fairchild and presented by William Strickland, University of Georgia (12:40)

Presentation Slides

Questions from the Audience

All presenters (14:25)

More Information

Continuing Education Units

Certified Crop Advisers (CCA, CPAg, or CPSS)

View the archive and take the quiz (not available yet). Visit the CCA continuing education page for additional CEU opportunities.

American Registry of Professional Animal Scientists (ARPAS)

View the archive and report your attendance to ARPAS via their website. Visit the ARPAS continuing education page for additional CEU opportunities.